Three years ago, I wrote a post with my Top Ten Christmas Recipes, and it is still the most popular article on my website by a country mile.
So here's an update, with another ten favourites that have joined our Christmas table over the years. Our Christmas dinner has long been a sisterly affair, one that my sister, Laura, and I took very seriously from a young age (most notably in 1994, when Laura decided to gold-leaf our pudding). In our family, Christmas centres around the food we eat. As we’ve got older, the presents, decorations and gold-leafed desserts matter less, while our time at the table and what we feast on only grows in importance year by year.
For even more recipes and exclusive new Christmas ideas, download my Christmas Guide here.